£2.60
Also known as Golden Russet of New York, a much loved and best flavoured American russet. Can be used for eating, cooking and cider making.
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Apple Scions
Please Note - We take orders for scions from May onwards, but shipping is only normally during January to March. If in doubt please ask.
£2.60
A very enjoyable first rate apple, with a rich aromatic flavour.
£2.60
A very heavy cropping bittersweet. This is one of the earliest cider varieties that can be pressed before all others.
£2.60
Fruits have fairly firm, very juicy flesh with a sweet and distinctive good aromatic flavour.
£2.60
A stout round apple, dark red with firm flesh that is slightly acidic, that keeps well.
£2.60
The skin on the sunny side starts as a bright red and turns to a purplish red or nearly black. Used for cider and cooking.
£2.60
It's a partially self-fertile variety which produces fruit earlier in the year than most. Well known for its particularly attractive blossom and then large apples.
£2.60
Fruits are firm, juicy flesh with a rich aromatic flavour. Some people say the taste is like sweet pear drops.
£2.60
A hardy variety it's a good choice for planting in colder or exposed areas. Taste is sometimes when fully ripe like apricots?
£2.60
Bakran farmers say not only are the apples red-fleshed, but the seeds and the young leaves, bark and roots of the trees are also red. The trees do not get infested and the juicy sweet-and-sour fruit contains more...
£2.60
The apple cooks to a delicate light golden fluff. It needs no sugar.
£2.60
Gives a lovely pink tinge to any juice produced. When ripe it is sweet and soft, but needs picking on the same day as eating.
£2.60
Fruits have firm, dry, somewhat coarse textured flesh with a sweet, pleasant flavour.
£2.60
A sweet and tangy variety, one of the best autumn apples.
£2.60
Benoni is an excellent eating apple with firm yellow crisp juicy flesh and a very good taste.
£2.60
Fruits have crisp flesh with a subacid flavour. A really nice looking apple due to its parents
£2.60
Well known for producing an excellent cider. Classified as a bittersweet, and often used in the manufacture of Calvados.
£2.60
Soft flesh, sweet and tinged pink, with an interesting taste of sweet berries.
£2.60
Used for eating and cider. When ripe it is juicey that is sweet and well flavoured.
£2.60
Deep, dark, blood red sweet eating apple with flesh with ocassional pink stains.
£2.60
A very popular colourful eating apple, crisp, firm, aromatic and juicy.
£2.60
It is a very heavy cropper, with a tangy flavour which cooks easily to a fluffy, juicy puree.
£2.60
Exactly as the original Bramley but 20% less vigourous. More suited for dwarfing rootstocks.
£2.60
White pulp, juicy and sweet, with an intense aroma and flavour.
£2.60
Valuable early-ripening cider variety. Fruit is small to medium in size. A medium bittersweet variety
£2.60
This cider apple produces a sweet, slightly astringent juice and makes a mild to medium bittersweet cider.
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